"While you may be tempted to buy those bright yellow and aromatic lemons you see on the grocery shelves, improper storage of lemons can result in their premature spoilage."
"There are various ways to tell if a fresh lemon is already bad, but most of them include using your senses."
"If lemon juice starts to become darker in color, it is a sign that it has gone bad. In addition, its taste and scent will noticeably change as well."
"If you purchased lemon extract at the market, it should have an expiration or ‘best before' date, therefore making it easier for you to identify when it is not safe to use."
"A cut or sliced lemon has a shorter life span as it tends to become dehydrated the longer you store it. In the long run, it will lose all its water and become dry and tough until you cannot use it anymore."