"Eggs are one of the most popular toppings for ramen. In addition to being a good source of protein, eggs also enhance the flavor and provide a creamy texture to your ramen."
"If you know the basics of cooking, cooking a hard-boiled egg should be an easy task for you. It is a versatile, easy-to-make food that can be added to salads, sandwiches, or eaten by itself."
"Soft-boiled eggs are similar to hard-boiled ones, except for the method used in making them. This type of egg is commonly used in ramen restaurants as it offers a creamy texture to a bowl of ramen."
"More than being a breakfast staple, fried eggs are used in a variety of dishes, such as your favorite ramen! While fried eggs can be added to your choice of ramen, they also go well with dry-style noodles."